Atlantic City's first open-air kitchen, Florentino's is set much like an Italian villa. Guests can enjoy the Italian wine bar, serving a variety of vintage wines, or unwind in the Courtyard, complete with a faux sky that makes up the ceiling and a patio area with tables and chairs.
Menu includes crabcakes; large dinners of lobster, shrimp and scallops over pasta; Chilean Sea Bass, scampi, and grilled chicken Florentine over Linguini. Located on the second floor of the hotel.
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Atlantic City's first open-air kitchen, Florentino's is set much like an Italian villa. Guests can enjoy the Italian wine bar, serving a variety of vintage wines, or unwind in the Courtyard, complete ...
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