Specchio

Specchio, (literally "mirror" in Italian) conveys Chef Luke Palladino's reflections on and interpretations of his extensive time spent learning his craft in Italy. Extensive travel thru different regions and similarly extensive cooking experiences throughout the country shape the food and menu at Specchio. That menu is best described as being "composed regional Italian" that shows different influences, preparation methods, and their resulting flavors from all regions of Italy. Chef Palladino describes Specchio further as being "refined, rustic cookery." Specchio is the marriage of Italian tradition, classic cooking technique, and the addition of local produce also combined with Chef's interpretations. The end result is a fine dining experience with the finest food, wines and service in Italian style that makes Borgata and Palladino famous.